Raja, Rasoi aur Anya Kahaniyaan - Season 1 Episode 2 Tamil Nadu (Tanjore)
Tamil Nadu: This takes us to the Land of Temples- Tamil Nadu and tells the story of its food which is a story of the dynasties that ruled the land, most importantly the Cholas, and of the voyages of Chettinars who travelled to shores afar and brought back with them myriad flavours that come together in their Chettinad cuisine. We learn of the food traditions of these rice-eaters, trace the origins of sambhar and get a taste of Tanjore’s idli, dosa, rasam, poriyal, pongal, fish sambhar, kesari maas, mango pachri, complete with payasam and filter kaapi In Puddukottai, we find the legacy of the British Raj in their Anglo-Indian food and their game food.
Year: 2022
Genre: Documentary
Country: India
Studio: EPIC
Director:
Cast: Manwendra Tripathy, Dr Pushpesh Pant
Crew: Raghav Khanna (Creative Director), Raghav Khanna (Writer), Akash Thakkar (Executive Producer)
First Air Date: Jan 01, 2014
Last Air date: Nov 11, 2022
Season: 4 Season
Episode: 45 Episode
Runtime: 26 minutes
IMDb: 7.30/10 by 3.00 users
Popularity: 1.0018
Language: Hindi
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