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Throwdown! with Bobby Flay - Season 9 Episode 4 Salmon Chowder

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Chester 'Chet' Gerl and Dan Bugge know their fish, and have all their customers hooked on their delicious Salmon Chowder! Hailing from the Pacific Northwest, Dan and Chet purchased Matt's in the Market and refined the menu to have a local, gourmet flair. Written up continuously in Seattle's "best of" categories, these two are confident in the kitchen, but what will happen when Chef Bobby Flay shows up to Throwdown his own version of Salmon Chowder? Make sure you tune in to see whose dish ends up swimming with the fishes! Recipes in This Episode Salmon Chowder Salmon Chowder with Crab, Whole-Grain Croutons, and Pinot Glaze

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First Air Date: Jul 13, 2006

Last Air date: Apr 13, 2011

Season: 9 Season

Episode: 119 Episode

Runtime: 30 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 7.465

Language: English

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