The Best Thing I Ever Ate - Season 11 Episode 4 Low and Slow
Wolfgang Puck admires APL Restaurant in Los Angeles for making a sandwich that's well worth the wait. On the opposite coast, Antonia Lofaso finds the cavatelli truly irresistible at Coppa in Boston, and Geoffrey Zakarian shares his love for the smoked brisket at Hill Country Barbecue Market in New York City.
First Air Date: Jun 21, 2009
Last Air date: Dec 26, 2021
Season: 13 Season
Episode: 158 Episode
Runtime: 30 minutes
IMDb: 7.30/10 by 6.00 users
Popularity: 3.198
Language: English
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