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Indian Food Made Easy - Season 1 Episode 4 Essex Firefighters

Trailer
This week Anjum visited a fire station in Essex. The daily diet of beans on toast or a takeaway was replaced with a curry when Anjum showed firefighter Paul Pemberton how to cook a proper curry for the 'blue watch'. Anjum explained to Paul what type of pans to use to cook a curry and why coriander is such a vital ingredient in Indian food, then showed him how to make an aubergine dish cooked with yoghurt. They also made a lamb curry with green chillies accompanied by naan bread.

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First Air Date: May 31, 2010

Last Air date: May 31, 2010

Season: 2 Season

Episode: 12 Episode

Runtime: 30 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 2.804

Language: English

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