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The Grill Dads - Season 1 Episode 10 Outrageous Mashed-Up Munchies

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The Grill Dads find out that outrageous food is more fun when it's a mash-up. First, they visit The Doughnut Lounge in Kansas City, Mo., where they whip up homemade doughnuts and pair them with crispy burnt ends from in-house smoked brisket to create a sweet and savory dessert that's too unique to miss. Then the Dads visit Albuquerque, N.M., to fry up a pastry called a Sopapilla that's stuffed with spicy beef and pork ribs. Finally, the Dads travel to Denver, Colo., to make a gorgeous pizza topped with the flavors of chicken parmesan.

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First Air Date: Dec 14, 2017

Last Air date: Feb 09, 2018

Season: 1 Season

Episode: 10 Episode

Runtime: 21 minutes

IMDb: 6.00/10 by 1.00 users

Popularity: 0.505

Language: English

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