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Wisconsin Foodie - Season 2 Episode 12 Morel Hunt

Trailer
Visit Kettle Moraine with chef David Swanson from Braise Restaurant and Culinary School to hunt for spring morels. Also meet publisher and editor-in-chief of Fungi Magazine, Britt Bunyard. Britt serves as our foraging guide, maneuvering us through the forest and pointing out what is edible and what is not. Later, chef Swanson uses only foraged items to cook a completely local and seasonal meal.

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First Air Date: Oct 07, 2010

Last Air date: May 02, 2024

Season: 14 Season

Episode: 183 Episode

Runtime: 27 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 6.308

Language: English