Eat St. - Season 4 Episode 5 Aloha, Portland
First up, we say "Aloha" to the 808 Grinds truck in Portland, Ore., for some delicious Hawaiian food. Serving up Loco Moco, Fried Chicken and Spam Musabi, it's like a vacation for your taste buds. Then we race over to Indianapolis to the Scratch truck where everything is made from Scratch like their Grilled Cheese featuring red wine braised short rib, caramelized onions and arugula. Next, we hot foot it over to Houston, Texas, to the St John's Fire truck for some smokin' good fish dishes like a Shrimp Corn Dog and Seafood Martini with marinated veggies, fresh shrimp and crawfish. Finally, we ride into Louisville, Ky., to Mozza Pi to experience the best wood fired, artisan pizzas off the back of a truck from the coolest guy in cowboy hat. Good enough for at least two yee-haas.
Year: 2014
Genre:
Country: Canada, United States of America
Studio: Food Network
Director:
Cast:
Crew:
First Air Date: Apr 06, 2011
Last Air date: Dec 19, 2014
Season: 5 Season
Episode: 92 Episode
Runtime: 30 minutes
IMDb: 9.50/10 by 2.00 users
Popularity: 1.182
Language: English
Keyword :
Episode
Meat New Friends
Gold and Great
Music to Your Mouth
In Bacon we Trust
Aloha, Portland
Some of This, Some of That
Getting Lucky
Gorillas, Dogs, Balls and More
When in Rome
Get Stuffed
Wolf, Bears & Rock Stars
Health Nuts & Sprinkles
Carte Blanche
Pig On The Street
Chomp Chomp Chomp
Yum Town USA
Land Of The Rising Bun
The Bees Knees
Monsters & Dogs
Hur-raj For Indian Food
Smack Shack-A-Lack
Tick, Tick, Kaboom!
Cowboys & Indians
Hot Haute Cuisine
Jamaican Me Hungry
Fresh, Local, Wild
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