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Dining with the Chef - Season 9 Episode 17 Rika's TOKYO CUISINE: A Medley of Dishes Featuring Edamame

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Learn about easy, delicious and healthy cooking with Chef Rika! (1) Vegetable Sticks with Edamame Dip (2) Edamame Tempura (3) Edamame Mixed Brown Rice with Bacon.

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First Air Date: Apr 02, 2012

Last Air date: Oct 01, 2024

Season: 13 Season

Episode: 392 Episode

Runtime: 26 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 14.129

Language: English, Japanese

Episode Rika's TOKYO CUISINE: Rika's Chakin Sushi Authentic Japanese Cooking: Lamb Niku-jaga Rika's TOKYO CUISINE: Tai Sashimi with Garlic Sesame Sauce Authentic Japanese Cooking: Beef-wrapped Onigiri Authentic Japanese Cooking: A Hinomaru Bento with Heartwarming Dishes Rika's TOKYO CUISINE: Chill Out with Cool Dishes Authentic Japanese Cooking: Soba Noodles with Soboro Authentic Japanese Cooking: Tonkatsu with Daikon and Ponzu Authentic Japanese Cooking: Chef Saito's Chilled Soup "Hiyajiru" Rika's TOKYO CUISINE: Chicken Thigh Kara-age Authentic Japanese Cooking: Juicy Pan-fried Yakitori Rika's Tokyo Cuisine: Uni Dishes in Two Ways Authentic Japanese Cooking: Cabbage Rolls in Golden Dashi Rika's TOKYO CUISINE: Salmon and Ikura Donabe Rice Rika's TOKYO CUISINE: Japanese-style Parfaits Rika's TOKYO CUISINE: Recipes Featuring Sansho Pepper Rika's TOKYO CUISINE: A Medley of Dishes Featuring Edamame Rika's TOKYO CUISINE: Rika's Kakuni (Braised Pork Belly) Authentic Japanese Cooking: Sukiyaki-don Rika's TOKYO CUISINE: Three Ways to Enjoy Homemade Udon Noodles Authentic Japanese Cooking: Squid and Nori Rolls (Isobe-age) Cook Around Japan: Nagano - Water Complementing Rice, the Japanese Way Cook Around Japan: Nagano - Discovering Nagano's Local Specialties Authentic Japanese Cooking: Beef with Kombu Dashi Sauce Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi) Rika's TOKYO CUISINE: Aji - Deep Fried Fish and Asparagus Rika's TOKYO CUISINE: Three Ebi Dishes Delicious Japan at Home: Yatai - Street Food Delicious Japan at Home: Kissaten - Coffee Shop Food Delicious Japan at Home: Hanami - Spring Picnic Bentos