Christopher Kimball's Milk Street Television - Season 5 Episode 21 Tuesday Night Mediterranean
In this episode, we learn three recipes inspired by the flavors of the Mediterranean. First, we make Provençal Braised Chicken elevated by fresh fennel, white wine, orange zest and saffron. Then, we prepare Sardinian Herb Soup with Fregola and White Beans, a hearty and herbal dish introduced to us by Chef Luigi Crisponi. Finally, it’s a Spanish Shrimp & Chickpea Stew where a combination of smoked and sweet paprika adds deep color and earthy complexity.
Year: 2024
Genre: Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Christopher Kimball, Matthew Card, Lynn Clark, Catharine Smart, Rayna Jhaveri, Erika Bruce
Crew:
First Air Date: Sep 09, 2017
Last Air date: Nov 13, 2024
Season: 8 Season
Episode: 155 Episode
Runtime: 26 minutes
IMDb: 9.50/10 by 2.00 users
Popularity: 28.042
Language: English
Episode
Mexico City Favorites
Middle Eastern Meets London
Tuesday Night Bologna
Portuguese Classics
Israel New and Old
Milk Street Vegetarian
The Secrets of Amalfi
Cheryl Day Bakes Cakes!
Taste of Vietnam
Everyday Venice
The Turkish Kitchen
Milk Street Chocolate Cakes
Summer Kitchens
The New NY Cheesecake!
Udon Noodles at Home
A Taste of Crete
Schnitzel and Mashed!
Cooking of Ukraine
La Cocina de Puerto Vallarta
The Art of Japanese Cooking
Tuesday Night Mediterranean
Souvlaki and Flatbread
Flavors of Ethiopia
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